Explore our menus
Embark on a culinary journey featuring coastal cuisine and signature cocktails inspired by the Nikki Beach destinations around the world. Crafted by our expert executive chefs with the freshest local ingredients, every dish is designed to delight. Whether you’re savoring a light bite on a daybed or enjoying a full dining experience in the restaurant, we invite you to indulge in our signature flavors.
Lunch
Nigiri & Sashimi
TUNA | SALMON | SEA BASS | OCTOPUS | SHRIMP | EEL KABAYAKI
Nigiri can be ordered torched or flamed.
Wasabi | Pickled Ginger | Citrus Ponzu
Sushi Platters
NIKKI BEACH’S SUSHI PLATTER (FOR 2)
Marbella Spicy Tuna Roll | Saint Barth Salmon Roll | 6 Nigiri | 6 Sashimi | Japanese Seaweed Salad | Pickled Ginger | Wasabi | Light Soy Sauce
NIKKI BEACH’S FAMOUS SUSHI BOAT (FOR 6 - 8)
Marbella Spicy Tuna Roll | Tropical Koh Samui Roll | Acevichado 2.0 Roll | Saint Barth Salmon Roll | Surf & Turf Roll | Saint-Tropez Fantasy Roll | 4 Mixed Temaki | 12 Nigiri | 12 Sashimi | Tuna or Salmon Tartare | Japanese Seaweed Salad | Pickled Ginger | Wasabi | Light Soy Sauce
Sushi Rolls
MARBELLA SPICY TUNA ROLL
Spicy Tuna | Avocado | Cucumber | Sesame Seeds | Black Tobiko | Chives | Spicy Mayo
SAINT BARTH SALMON ROLL
Salmon | Avocado | Cucumber | Cream Cheese | Smoked Salmon | Ikura | Dill | Mango Sauce
SAINT-TROPEZ FANTASY ROLL
Tempura Prawns | Avocado | Cucumber | Teriyaki Sauce | Marinated Red Onion | Sesame Seeds
ACEVICHADO ROLL
Sea Bass | Roasted Sweet Potato Purée | Avocado | Mango Cucumber | Pickled Red Chilli | Aji Amarillo & Yuzu Mayo | Crispy Cancha Corn | Cilantro Micro Greens | Pickled Red Onions
SURF AND TURF ROLL
Tempura Prawns | Arugula | Sun Dried Tomatoes | Avocado | Grilled Beef | Angus Tender Loin | Teriyaki | Chimichurri
SALMON & TRUFFLE TEMPURA ROLL
Fresh Salmon | Avocado | Cream Cheese | Cucumber | Truffle Mayo | Teriyaki Sauce | Fresh Truffle
TROPICAL KOH SAMUI ROLL
Mango | Cucumber | Marinated Heart Of Palm | Avocado Plantain Chips | Maracuya & Mango Sauce | Coconut | Vegan Acevichado Mayo | Micro Cilantro
Starters
SEXY SALAD
Lobster | Shrimp | Crab Meat | Chives | Avocado | Mango | Cucumber | Field Greens | Tobiko | Spicy Mayo | Salmon Caviar | Lime
KING TIGER PRAWNS PIL PIL
Sautéed King Prawns | Extra Virgin Olive Oil | Sliced Garlic | Cherry Tomatoes | Parsley | Chili Flakes | White Wine | Focaccia Bread
BLACK PEPPER FRIED CALAMARI
Fried Fresh Local Calamari 200g | Gochujang Ketchup | Lemon | Crispy Basil | Parsley
STEAK QUESADILLA
Chimichurri Marinated Rib Eye Steak | Roasted Corn | Mixed Peppers | Marinated Onion | Cilantro | Avocado | Fresh Jalapeño | Sharp Cheddar Monterey Jack | Sour Cream | Cherry Tomato Salsa
POTSTICKER DUCK GYOZA
Hoisin Sauce | Ginger | Spring Onion | Micro Cilantro | Fresh Chili
LOBSTER ROLL
Poached Lobster Meat | Toasted Brioche | Spicy Lime Mayo | Celery | Cabbage | Chives | Crispy Potato | Mango Sauce
Caviar
STÖRROM SIBERIAN RESERVE CAVIAR (Acipenser Baerii, Italy)
30G | 50G | 125G
Red Onion | Chives | Chopped Eggs | Smetana | Warm Potato Waffles
Salads & Healthy Corner
BURRATA PRIMAVERA
Burrata | Confit Tomatoes | Cherry Tomatoes | Basil Pesto | Rocket Leaves | Parmesan & Garlic Crumble | Extra Virgin Olive Oil | Olives
NIKKI BEACH SIGNATURE CAESAR SALAD
Grilled Corn Fed Chicken Breast | Baby Gem Lettuce | Nikki Beach’s Signature Caesar Dressing | Rustic Bread Croutons | Parmesan | Soft Boiled Quail Eggs | Chives | Fried Capers | Cristal Bread Grissini
TUNA POKE BOWL
Sushi Rice | Tuna | Garden Cherry Tomatoes | Avocado | Asian Wakame Salad | Edamame | Pickled Red Onion | Tamago | Poke Dressing | Shiso | Tempura | Lime
GRILLED AVOCADO
Ripe Avocado | Vegan Feta | Malaga Dried Apricot | Raisins | Pistachios | Spicy Mayo | Mango | Matcha Powder | Leek Ash
WATERMELON & FETA SALAD
Arugula | Pistachios | Watermelon | Feta | Extra Virgin Olive Oil | Scallions | Basil | Mint | Lemon & Thai Basil Sorbet
Gourmet Pinsas
Pinsa “à la minute,” served when ready.
Pinsa is a light, modern focaccia prepared with rice flour, wheat, soy, and natural yeast.
BURRATINA
Smoked Burrata | Baby Mozzarella Pearls | Farm Tomato Sauce | Confit Cherry Tomatoes | Sun-Dried Tomato Pesto | Holy Basil
PICCANTE
Farm Tomato Sauce | Fior De Latte | Nduja Sausage | Fresh Jalapeño | Organic Roasted Cherry Tomatoes | Red Peppers | Sour Cream | Fresh Oregano
TARTUFO
Mozzarella Fior Di Latte | Parmesan | Pecorino | Black Pepper Tartufata | Rocket Leaves | Black Truffle
Main Courses
STEAK FRITES
Grilled Angus Entrecote 250g | Cafe De Paris Butter | Roasted Garlic | Roasted Cherry Tomatoes | Beef Demi-Glaced | Watercress Salad | Potato Fries
PRAWN TAGLIATELLE
Fresh Tagliatelle | Prawns | Harissa | Yellow & Cherry Tomato Confit
Garlic | Tomato Water | Roasted Lemon | Garden Herbs
BEEF SLIDERS
Matured Txuleta Beef | Brioche Bread | Payoyo | Arugula | Rustic Fries | Caramelized Onions
NIKKI BEACH’S FAMOUS SATAY
Sesame Marinated Chicken Strips | Asian Vegetables | Spicy Peanut Sauce | Steamed Jasmine Rice
MEDITERRANEAN SEA BASS
Sea Bass | Baby Potatoes | Broccolini | Cherry Tomatoes | Anchovies | Basil | Parsley | Kalamata Olives | Shallots | Roasted Lemon | Mediterranean Red Pepper Sauce
RED SNAPPER
Picatta Sauce | Nduja Crust | Asparagus | Baby Carrots | Sweet & Spicy Aji Amarillo Emulsion | Capers
HONEY & HARISSA GLAZED AUBERGINE
Roasted Eggplant | Local Honey & Harissa Sauce | Vegan Feta | Lentils | Cherry Tomatoes | Vegan Coconut Yogurt | Pickled Red Onions | Parsley | Mint | Pistachios | Pomegranate Seeds
Sides
NIKKI BEACH’S HAND CUT SKIN ON POTATO FRIES
Homemade Organic Ketchup | Secret Spices
ADD: Fresh Truffle | Parmesan
CHARRED EDAMAME
Charcoal Flamed Edamame | Spicy Lime & Miso Seasoning | Roasted Lemon | Sesame Seeds
GRILLED BROCOLINI & ASPARAGUS
Miso & Ginger Dressing | Sesame Seeds
ORGANIC LOCAL TOMATOES
Basil | Pink Himalayan Salt | Extra Virgin Olive Oil
DIRTY SWEET POTATO FRIES
Sweet Potato Fries | Secret Spices | Smoked Chipotle Mayo | Spring Onions Jalapeño | Crispy Onions | Crumbled Feta
Alcohol (A) Celery (CE) Dairy (D) Fish (F) Gluten (G) Lupin (L) Molluscs (MO) Mustard (MU) Nuts (N) Peanuts (P) Sesame Seeds (SS) Shellfish (S) Soybeans (SO) Sulphur dioxide and sulphites (SD) Vegan (V) Vegetarian (VE)
Please notify your server of any allergies.
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Desserts
Desserts
PISTACHIO & CHOCOLATE LAVA CAKE
Molten Chocolate Cake | Pistachio Cream | Raspberry | Vanilla Ice Cream | Caramelized Pistachios | Local Extra Virgin Olive Oil from Jaén
TIRA-MISO
Ladyfingers | Coffee-Tequila Liqueur | Mascarpone | Shiro Miso
Chocolate Ganache | Crumble
LA DOLCE VITA LEMON SORBET
Organic Lemons from Guadalhorce | Organic Malaga Lemon Liqueur
DULCE DE LECHE ICE CREAM SANDWICH
Dulce de Leche Ice Cream | Warm Brioche Bread | Cream Chantilly | Marinated Orange | Raspberries
BASQUE CHEESECAKE
Oven-Baked Cheesecake | Salted Caramel | Vanilla Crumble | Berries
NIKKI BEACH´S GRAND FRUIT PLATE
SMALL / XXL
Tropical and local organic fruits
ARTISAN SORBET & ICE CREAM
Please ask your server for available seasonal flavors
Alcohol (A) Dairy (D) Gluten (G) Nuts (N) Peanuts (P) Soybeans (SO) Sulphur dioxide and sulphites (SD) Vegan (V)
Please notify your server of any allergies.
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