Explore our menus
Embark on a culinary journey featuring coastal cuisine and signature cocktails inspired by the Nikki Beach destinations around the world. Crafted by our expert executive chefs with the freshest local ingredients, every dish is designed to delight. Whether you’re savoring a light bite on a daybed or enjoying a full dining experience in the restaurant, we invite you to indulge in our signature flavors.
Nikki Beach Restaurant - Lunch Menu
Main Courses
SEAFOOD SPAGHETTI
(G)
(S)
Mussels | Shrimp | Calamari | Cherry Tomatoes | Garlic | Local Tomato Sauce | Extra Virgin Olive Oil | White Wine | Basil
BLACK TRUFFLE FUSILLONI
(D)
(G)
(VE)
Shaved Summer Truffle | Parmesan Cream | Lemon Zest
PACCHERI AL POMODORO
(D)
(G)
(VE)
Santorini Cherry Tomato Sauce | Stracciatella di Bufala Cheese | Garlic | Extra Virgin Olive Oil
NIKKI BEACH’S FAMOUS CHICKEN SATAY
(N)
(S)
Sesame-Marinated Chicken Strips | Asian Vegetables | Spicy Peanut Soy Sauce | Steamed Jasmine Rice
ANGUS BEEF SLIDERS
(D)
(G)
Black Angus Beef | Brioche Bread | Cheddar Cheese | Pickles | Baby Gem Lettuce | French Fries | Nikki Beach’s Signature Sauce
ORANGE SALMON TROUT
(G)
Panko-Crusted Salmon Trout | Asparagus | Orange Cream Sauce | Fresh Herbs
TUNA KEBAB
(G)
(S)
Tuna | Pita Bread | Wild Greens (Horta) | Tomato Tartare | Taramosalata
Sides
GRILLED OR STEAMED VEGETABLES
(VG)
FRENCH FRIES
(VG)
GREEN SALAD
(VG)
OVEN-BAKED BABY POTATOES
(VG)
SUMMER TRUFFLE PARMESAN FRENCH FRIES
(D)
(VE)
Appetizers
BREAD SELECTION
(G)
(VG)
Assorted Breads | Crostini | Olives | Extra Virgin Oive Oil
CHICKEN QUESADILLA
(D)
(G)
Grilled Chicken Breast | Diced Red Onions | Mixed Peppers | Cilantro | Sharp Cheddar | Sour Cream | Monterey Jack | Guacamole | Pico de Gallo
JAMÓN AND BÉCHAMEL CROQUETTES
(D)
(G)
Jamón Serrano | Fresh Herbs | Panko Crust | Parmesan Cream
KONTOSOUVLI-STYLE GRILLED CALAMARI SKEWER
(D)
(G)
Calamari | Seasonal Vegetables | Aioli Mayonnaise | Side of Greek Salad
OCTOPUS CARPACCIO
Thinly Sliced Octopus Carpaccio | Citrus Vinaigrette | Tsuma | Paprika
BEEF TATAKI
(G)
Seared Beef | Wakame Salad | Sesame Seeds | Ponzu Style Tataki Sauce
ZUCCHINI FRITTERS
(D)
(VE)
Crispy Zucchini Fritters | Aromatic Yogurt Sauce | Feta
GREEK MEZE PLATTER (TO SHARE)
(D)
(G)
Tzatziki | Taramosalata | Eggplant Dip | Fava Bean Purée | Olives | Traditional Pita | Breadsticks
GIANT SUMMER TRUFFLE BURRATA (TO SHARE)
(D)
Burrata Cheese | Local Farm Tomatoes | Arugula | Shaved Black Truffle
Salads
BURRATA CAPRESE SALAD
(D)
(VE)
Cherry Tomatoes | Seasonal Fruits | Fresh Basil | Green Herb Olive Oil
MIAMI BEACH CAESAR SALAD
(D)
(G)
Grilled Chicken Breast | Baby Gem Lettuce | Rustic Croutons | Parmesan Cheese | Nikki Beach’s Signature Caesar Dressing
NIÇOISE SALAD
Tuna | Potatoes | Santorini Cherry Tomatoes | Green Beans | Boiled Egg
TRADITIONAL GREEK SALAD
(D)
(VE)
Tomatoes | Feta Cheese | Cucumber | Onion | Extra Virgin Olive Oil
ASIAN BEEF SALAD
Beef Tataki | Green Salad | Cherry Tomatoes | Onion | Spicy Honey Citrus Dressing
Raw Bar Selection
SEA BASS TACO TARTARE
(S)
Sea Bass Tartare | Guacamole | Tortilla Shell | Chili | Coriander | Sesame Oil | Soy Sauce | Pickled Shallots | Baby Gem Lettuce | Black Sesame Seeds
HAMACHI TIRADITO
(S)
Amberjack | Roasted Corn | Pickled Onion | Chili | Sweet Potato-Passion Fruit Dressing
TRUFFLE TUNA TARTARE
(S)
Tuna | Black Radish | Celeriac | Kumquat | Black Truffle | Shallots | Yuzu Truffle Vinaigrette
OYSTERS ON THE HALF SHELL (PER PIECE)
(D)
(S)
Fine de Claire Oysters Served on Ice | Fresh Lemon | Mignonette | Ponzu Sauce
Sushi & More
NIKKI BEACH SUSHI BOAT FOR TWO OR FOR FOUR
(G)
(S)
Shrimp Tempura Uramaki Roll | Spicy Tuna Roll | Rainbow Roll | Salmon Roll | Salmon & Tuna Nigiri | Salmon & Tuna Sashimi | Salmon & Tuna Tartare | Asian Wakame Salad | Pickled Ginger | Wasabi
POKE ME BOWL
(G)
(S)
Choice of Tuna or Salmon | Sushi Rice | Edamame | Avocado | Radish | Wakame Salad | Sesame Seeds | Mango | Scallion | Cucumber | Truffle Ponzu Sauce
ASIAN WAKAME SALAD
(S)
Japanese Cold Seaweed Salad
STEAMED EDAMAME
Maldon Salt | Togarashi Seasoning
SASHIMI / NIGIRI (3 PER ORDER)
(S)
Choice of Tuna, Salmon, Sea Bass or Hamachi | Wasabi | Pickled Ginger | Wakame
Sushi Rolls
SALMON ROLL
(D)
(G)
(S)
Fresh Salmon | Smoked Salmon | Avocado | Cucumber | Cream Cheese | Ikura | Chives
SPICY TUNA ROLL
(G)
(S)
Fresh Diced Tuna | Avocado | Cucumber | Toasted Sesame Seeds | Eel Sauce | Scallion | Spicy Mayonnaise
SHRIMP TEMPURA URAMAKI ROLL
(G)
(S)
Tempura Shrimp | Avocado | Cucumber | Chili Sauce | Sesame
BABURI SEARED SALMON ROLL
(G)
(S)
Tempura Shrimp | Seared Salmon | Teriyaki | Cucumber | Avocado | Wasabi Mayonnaise
RAINBOW ROLL
(G)
(S)
Crab Meat | Tuna | Salmon | Sea Bream | Avocado | Tobiko | Katsuobushi Mayonnaise
HAMACHI OSHIZUSHI
(G)
(S)
Amberjack | Bottarga | Sushi Rice | Caper Leaves | Grilled Lemon Filet | Taramosalata
GREEK SUMMER URAMAKI ROLL
(G)
(S)
Tomato | Olive Paste | Cucumber | Feta Cheese | Oregano
Please notify your server of any allergies. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
(A) Alcohol • (C) Crustaceans • (CE) Celery • (E) Eggs • (F) Fish • (D) Dairy • (G) Gluten • (L) Lupin • (MK) Milk • (MO) Molluscs • (MU) Mustard • (N) Nuts • (P) Peanuts • (S) Shellfish • (SO) Soya • (SS) Sesame Seeds • (SD) Sulphur Dioxide • (VE) Vegetarian • (VG) Vegan
Beach Club - Lunch Menu
Starters & Salads
TRADITIONAL GREEK SALAD
(D)
(VE)
Tomatoes | Feta Cheese | Cucumber | Onion | Extra Virgin Olive Oil
NACHOS AND GUACAMOLE
(G)
(VE)
Nacho Chips | Guacamole | Sweet Chili Sauce
MIAMI BEACH CAESAR SALAD
(D)
(G)
Grilled Chicken Breast | Baby Gem Lettuce | Rustic Croutons | Parmesan Cheese | Nikki Beach’s Signature Caesar Dressing
BURRATA CAPRESE SALAD
(D)
(VE)
Cherry Tomatoes | Seasonal Fruits | Fresh Basil | Green Herb Oil
GREEK MEZE PLATTER (TO SHARE)
(D)
(G)
Tzatziki | Taramosalata | Eggplant Salad | Fava Bean Purée | Olives Traditional Pita Bread
Handhelds
CHICKEN QUESADILLA
(D)
(G)
Grilled Chicken Breast | Red Onion | Mixed Peppers | Cilantro | Sharp Cheddar | Monterey Jack | Sour Cream | Guacamole | Pico de Gallo
ANGUS BEEF SLIDERS
(D)
(G)
Black Angus Beef | Brioche Bread | Cheddar Cheese | Pickles | Baby Gem Lettuce | French Fries | Nikki Beach’s Signature Sauce
CHICKEN CLUB SANDWICH
(D)
(G)
Grilled Chicken Breast | Bacon | Bread | Egg | Baby Gem Lettuce | Tomatoes | French Fries | Mayonnaise
SPICY BEEF TACOS
Marinated Beef | Soy | Chili | Crispy Onions | Pickles | Green Onion | Fresh Herbs | Spicy Mayonnaise
Raw Bar Selection
SEA BASS TACO TARTARE
(S)
Sea Bass Tartare | Guacamole | Tortilla Shell | Chili | Coriander | Sesame Oil | Soy Sauce | Pickled Shallots | Baby Gem Lettuce | Black Sesame Seeds
HAMACHI TIRADITO
(S)
Amberjack | Roasted Corn | Pickled Onion | Chili | Sweet Potato-Passion Fruit Dressing
TRUFFLE TUNA TARTARE
(S)
Tuna | Black Radish | Celeriac | Kumquat | Black Truffle | Shallots | Yuzu Truffle Vinaigrette
OYSTERS ON THE HALF SHELL (PER PIECE)
(G)
(S)
Fine de Claire Oysters Served on Ice | Fresh Lemon | Mignonette | Ponzu Sauce
Sushi & More
NIKKI BEACH SUSHI BOAT FOR TWO OR FOR FOUR
(G)
(S)
Shrimp Tempura Uramaki Roll | Spicy Tuna Roll | Rainbow Roll | Salmon Roll | Salmon & Tuna Nigiri | Salmon & Tuna Sashimi | Salmon & Tuna Tartare | Asian Wakame Salad | Pickled Ginger | Wasabi
STEAMED EDAMAME
(S)
Maldon Salt | Togarashi Seasoning
ASIAN WAKAME SALAD
Japanese Cold Seaweed Salad
SASHIMI / NIGIRI (3 PER ORDER)
(S)
Choice of Tuna, Salmon, Sea Bass, or Hamachi | Wasabi | Pickled Ginger | Wakame
POKE ME BOWL
(G)
(S)
Choice of Tuna or Salmon | Sushi Rice | Edamame | Avocado | Radish | Wakame Salad | Sesame Seeds | Mango | Scallion | Cucumber | Truffle Ponzu
Sushi Rolls
SALMON ROLL
(D)
(G)
(S)
Fresh Salmon | Smoked Salmon | Avocado | Cucumber | Cream Cheese | Ikura | Chives
SPICY TUNA ROLL
(G)
(S)
Fresh Diced Tuna | Avocado | Cucumber | Toasted Sesame Seeds | Eel Sauce | Scallion | Spicy Mayonnaise
SHRIMP TEMPURA URAMAKI ROLL
(G)
(S)
Tempura Shrimp | Avocado | Cucumber | Chili Sauce | Sesame
BABURI SEARED SALMON ROLL
(G)
(S)
Tempura Shrimp | Seared Salmon | Teriyaki | Cucumber | Avocado | Wasabi | Mayonnaise
RAINBOW ROLL
(G)
(S)
Crab Meat | Tuna | Salmon | Sea Bream | Avocado | Tobiko | Katsuobushi Mayonnaise
HAMACHI OSHIZUSHI
(G)
(S)
Amberjack | Bottarga | Sushi Rice | Caper Leaves | Grilled Lemon Filet | Taramosalata
GREEK SUMMER URAMAKI ROLL
(D)
(G)
Tomato | Olive Paste | Cucumber | Feta Cheese | Fresh Oregano
Desserts
MILLEFEUILLE FOR TWO
(D)
(G)
(N)
Caramelized Puff Pastry | Vanilla Pastry Cream | Chantilly Mascarpone | Pecan Praline
CHOCOLATE PIE
(D)
(G)
(N)
70% Dark Chocolate Pie | Salted Caramel | Hazelnut Ice Cream
LEMON TART
(D)
(G)
Lemon Tart | Lemon Cream | Citrus Sauce | Herbs
GREEK EKMEK KATAIFI
(D)
(G)
Phyllo Kataifi Pastry | Vanilla Cream | Cinnamon Chantilly | Traditional Mastiha Ice Cream
TIRAMISÚ
(D)
(G)
Coffee Crémeux | Espresso Savoiardi | Mascarpone Chantilly
SELECTION OF ICE CREAMS
(D)
Please ask for today’s flavors
SEASONAL FRUITS PLATTER
Assortment of fresh-sliced fruit
Please notify your server of any allergies. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
(A) Alcohol • (C) Crustaceans • (CE) Celery • (E) Eggs • (F) Fish • (D) Dairy • (G) Gluten • (L) Lupin • (MK) Milk • (MO) Molluscs • (MU) Mustard • (N) Nuts • (P) Peanuts • (S) Shellfish • (SO) Soya • (SS) Sesame Seeds • (SD) Sulphur Dioxide • (VE) Vegetarian • (VG) Vegan
Nikki Beach Restaurant - Dinner Menu
Appetizers
BREAD SELECTION
(G)
(VG)
Assorted Breads | Crostini | Olives | Extra Virgin Olive Oil
TEMPURA SHRIMP
(S)
Crispy Shrimp Bites | Jalapeño Mayo
JAMÓN AND BÉCHAMEL CROQUETTES
(D)
(G)
Jamón Serrano | Fresh Herbs | Panko Crust | Parmesan Cream
KONTOSOUVLI-STYLE GRILLED CALAMARI SKEWER
(D)
(G)
Calamari | Seasonal Vegetables | Aioli Mayonnaise | Side of Greek Salad
OCTOPUS CARPACCIO
Thinly Sliced Octopus Carpaccio | Citrus Vinaigrette | Tsuma | Paprika
BEEF TATAKI
(G)
Seared Beef | Wakame Salad | Sesame Seeds | Ponzu-Style Tataki Sauce
GRILLED TALAGANI TRADITIONAL CHEESE
(D)
(VE)
Talagani Cheese | Chili Jam | Green Salad
GREEK MEZE PLATTER (TO SHARE)
(D)
(G)
Tzatziki | Taramosalata | Eggplant Salad | Fava Bean Purée | Olives | Traditional Pita | Breadsticks
GIANT SUMMER TRUFFLE BURRATA (TO SHARE)
(D)
(VE)
Burrata Cheese | Local Farm Tomatoes | Arugula | Shaved Black Truffle
Salads
BURRATA CAPRESE SALAD
(D)
(VE)
Cherry Tomatoes | Seasonal Fruits | Fresh Basil | Green Herb Olive Oil
MIAMI BEACH CAESAR SALAD
(D)
(G)
Grilled Chicken Breast | Baby Gem Lettuce | Rustic Croutons | Parmesan Cheese | Nikki Beach’s Signature Caesar Dressing
TRADITIONAL GREEK SALAD
(D)
(VE)
Tomatoes | Feta Cheese | Cucumber | Onion | Extra Virgin Olive Oil
Pasta & Risotto
SEAFOOD SPAGHETTI
(G)
(S)
Mussels | Shrimp | Calamari | Cherry Tomatoes | Garlic | Local Tomato Sauce | Extra Virgin Olive Oil | White Wine | Basil
BLACK TRUFFLE FUSILLONI
(D)
(G)
(VE)
Shaved Summer Truffle | Parmesan Cream | Lemon Zest
PACCHERI AL POMODORO
(D)
(G)
(VE)
Santorini Cherry Tomato Sauce | Garlic | Extra Virgin Olive Oil | Basil | Stracciatella di Bufala Cheese
PRI MAVERA RISOTTO
(D)
(VE)
Peas | zucchini | Onion | Carrots | Florina Peppers | Aged Parmigiano
Butter | Fresh Herbs | Green Oil
WILD MUSHROOM RISOTTO
(D)
(VE)
Summer Mushrooms | Aged Parmigiano | Naxos Island Butter | Fresh Lemon | Nutmeg
From The Sea
ORANGE SALMON TROUT
(D)
(G)
Panko-Crusted Salmon Trout | Asparagus | Orange Cream Sauce | Fresh Herbs
GRILLED SEA BASS
Aegean Sea Bass | Vegetable Spaghetti (Carrot | Zucchini | Pepper | Celery) | Florina Pepper Sauce
TUNA KEBAB
(G)
(S)
Tuna | Pita Bread | Wild Greens (Horta) | Tomato Tartare | Taramosalata
GRILLED PRAWNS
(S)
Fresh Prawns | Orange Salad | Citrus Vinaigrette | Fleur de Sel
From The Land
BLACK ANGUS RIBEYE STEAK
(D)
Black Angus Ribeye | Truffle Café de Paris Butter | Port Wine Sauce
PRESA IBÉRICO
Presa Ibérico | Aguachile Sauce | Fleur de Sel
BONELESS CHICKEN TERIYAKI
Marinated Boneless Chicken Leg | Chili | Garlic Sesame Oil | Grilled Corn
LAMB CUTLETS
Grilled Courgettes | Tomatoes | Rosemary Sauce
Sides
GRILLED OR STEAMED VEGETABLES
(VG)
FRENCH FRIES
(VG)
GREEN SALAD
(VG)
OVEN-BAKED BABY POTATOES
(VG)
SUMMER TRUFFLE PARMESAN FRENCH FRIES
(D)
(VE)
Please notify your server of any allergies. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
(A) Alcohol • (C) Crustaceans • (CE) Celery • (E) Eggs • (F) Fish • (D) Dairy • (G) Gluten • (L) Lupin • (MK) Milk • (MO) Molluscs • (MU) Mustard • (N) Nuts • (P) Peanuts • (S) Shellfish • (SO) Soya • (SS) Sesame Seeds • (SD) Sulphur Dioxide • (VE) Vegetarian • (VG) Vegan
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Restaurant & Beach Club
