Explore our menus
Embark on a culinary journey featuring coastal cuisine and signature cocktails inspired by the Nikki Beach destinations around the world. Crafted by our expert executive chefs with the freshest local ingredients, every dish is designed to delight. Whether you’re savoring a light bite on a daybed or enjoying a full dining experience in the restaurant, we invite you to indulge in our signature flavors.
Lunch
Appetizers
SEXY SALAD
(S)
Local red prawn | shrimp | crab meat | avocado | chives | mango | cucumber | field greens | tobiko | spicy mayonnaise | salmon caviar | lime
IBERICO HAM
(G)
Hand-cut acorn-fed Iberico ham 85gr | marinated olives | crushed garden tomato | grilled artisan bread
Lobster Tacos
(G)
(S)
Lobster tempura | soft flour tortillas | avocado | marinated white cabbage | coriander | pico de gallo | lime mayonnaise
CRAB CROQUETS
(D)
(G)
(S)
Snow crab | marinated kimchi cabbage | yuzu mayonnaise
STEAK QUESADILLA
(D)
(G)
Chimichurri rib eye steak | roasted corn | mixed peppers | marinated onion | cilantro | avocado | fresh jalapeños | sharp cheddar | Monterey Jack | sour cream | cherry tomato salsa
AVOCADO SMASH
(G)
(N)
(VE)
Avocado | mixed peppers | tomato | micro cilantro | lime & aji dressing | vegan feta cheese | pomegranate seeds | carob bread | mixed corn tortilla crisps
BLACK PEPPER FRIED CALAMARI
(G)
(S)
Fresh fried calamari | black garlic aioli | citrus ponzu | spring onion | red chili
Raw Bar
ANGUS BEEF TARTAR
(A)
(D)
(G)
Classic or smoked hand-cut Hand beef tartare | Santa Eulalia local Ibizan olive oil | classic dressing | local garden herbs | capers | pickles | shallots | pane carasatu | rustic bread
Add black truffleSUSHI PIZZETTA
(G)
Salmon | tuna | mango | tobiko | spring onion | crispy rice cake | Asian wakame salad | spicy mayonnase | guacamole
MEZCAL CEVICHE MIXTO
(A)
(S)
Sea bass | Ibizan red prawns | octopus | scallops | ginger & mezcal agua | avocado | shiso leaf | jalapeños | red onion | radish | cucumber | organic chamomile | cancha corn | mango | mango foam
Spicy Tuna Tartare
(G)
(S)
Tuna | avocado cream | yuka crisps | mango sauce | roasted sweet potatoes
Add CaviarSalads
Mediterranean Burrata
(D)
(G)
(N)
(VE)
Burrata | dates | basil | cherry tomatoes | beef tomato | balsamic glace | red onion | local ibizan olive oil | roasted local almonds | rustic bread
MIAMI BEACH CHICKEN CAESAR SALAD
(D)
(G)
(S)
Chicken | baby gem leaves lettuce | Nikki Beach’s signature Caesar dressing | rustic croutons | Parmesan cheese | soft boiled quail eggs | chives | fried capers
Add prawns (S)IBICENCA SALAD
(G)
(N)
Tuna belly | saffron baby potatoes | beef tomatoes | red onions | Kalamata olives | parsley | basil | garden cherry tomatoes | caramelized local almonds | lemon saffron dressing
FATTOUSH SALAD
(D)
(G)
(VE)
Baby gem | pomegranate | red onion | radish | feta cheese | sumac dressing | farm tomatoes | parsley | mint leave | pita bread
Caviar
Perlita Grand Cru Caviar (Acipenser Baerii) FRANCE
(D)
(G)
Red onion | chives | chopped eggs | sour cream
20gr | 50gr | 100grMain Courses
ANGUS BEEF SLIDERS
(D)
(G)
(N)
Angus beef | brioche bread | cheddar cheese | garden leaves | rustic fries | pickles
MEDITERRANEAN SEA BASS
(D)
(N)
Sea bass | baby potatoes | broccolini | cherry tomatoes | anchovy | basil | parsley | Kalamata olives | shallots | roasted lemon | Mediterranean red pepper sauce
ANGUS BEEF FILET
(A)
(G)
Roasted potato wedges | roasted red pepper salad | zucchini | orange & Oporto wine demi-glace | glazed baby carrots
NIKKI BEACH’S FAMOUS CHICKEN SATAY
(N)
(S)
Sesame marinated chicken strips | Asian vegetables | spicy peanut sauce | steamed jasmine rice
Prawn Pappardelle
(A)
(G)
(S)
Fresh pappardelle | local red prawns | cherry tomatoes | garlic | tomato water | garden herbs
Ibizan Vegetable "Meloso" Rice
(A)
(N)
(VE)
Creamy Arborio rice | vegan sobrasada | chanterelle | radishes | baby artichoke | zucchini | shimeji mushrooms
Rigatoni Alaskan Crab Cazuela (To share)
(A)
(G)
(S)
Rigatoni pasta | Alaskan king crab | garden vegetables | spiced tomato sauce | baby spinach | chili
Gourmet Pinsa
A pinsa is a light modern focaccia that is prepared with rice flour, wheat, soy and natural yeast.
BURRATINA
(D)
(G)
(VE)
Mixed Piennolo tomatoes | farm tomato sauce | fior di latte | burrata | basil
PICCANTE
(D)
(G)
Farm tomato sauce | fior di latte | salami spicy “Spinata” | fresh jalapeño | organic roasted cherry tomatoes | red peppers | sour cream | fresh oregano
TARTUFO
(D)
(G)
(VE)
Burrata cheese | tartufata | fior di latte | fresh black truffle | argula leaves
Sides
HAND CUT SKIN ON FRIES
(VE)
With homemade organic ketchup
Add fresh truffleSWEET POTATO FRIES
(G)
(VE)
SPICED PIMIENTOS DE PADRON
(VE)
Maldon salt | togarashi seasoning
IBIZA LOCAL TOMATO SALAD WITH ROCKET
(VE)
Beef tomato | kumato tomato | red onion | local Ibizan extra virgin olive oil | Maldon salt
Roasted Carrots
(D)
(N)
(VE)
Carrots | roasted pine nuts | yogurt sauce | cranberries
Sushi Specials
STEAMED EDAMAME
(VE)
Maldon sea salt | togarashi seasoning
Add fresh truffleSASHIMI (3pcs.)
(G)
(S)
Choice of tuna, salmon, sea bass, octopus, shrimp or eel kabayaki | Wasabi | pickled ginger | citrus ponzu
NIGIRI (3pcs.)
(G)
(S)
Choice of tuna, salmon, sea bass, octopus, shrimp, eel kabayaki or angus beef fillet | Wasabi | pickled ginger | citrus ponzu
All nigiris can be ordered torched/flamed
Sushi Rolls
MARBELLA SPICY TUNA ROLL
(G)
(S)
Tuna | avocado | cucumber | spicy mayonnaise | chives | tobiko | toasted sesame seeds | kabayaki sauce | tempura flakes
ST TROPEZ FANTASY ROLL
(G)
(N)
(S)
Tempura prawn | avocado | cucumber | teriyaki sauce | marinated red onion | sesame seeds
ST BARTH SALMON ROLL
(D)
(G)
Fresh salmon | smoked salmon | avocado | cucumber | chives | cream cheese | ikura | mango sauce
IBIZA CEVICHE ROLL
(G)
(S)
Red prawns | sea bass | avocado | tiger’s milk mayonnaise | cilantro | marinated onion
KOH SAMUI VEGETARIAN ROLL
(G)
(VE)
Marinated watermelon | avocado | wasabi sesame seeds | sweet soy sauce
BEEF “AL FUEGO” ROLL
(D)
(G)
Prime Beef tenderloin | shitake | tempura asparagus | crispy onion | smokey chipotle mayonnaise | jalapeño | carrot | teriyaki sauce
Sushi Platters
NIKKI BEACH'S SUSHI PLATTER
(D)
(G)
(S)
Marbella Spicy Tuna Roll | St.Barth Salmon Roll | 6 Nigiri | 6 Sashimi | Japanese seaweed salad | pickled ginger | wasabi | light soy sauce
NIKKI BEACH’S FAMOUS SUSHI BOAT (serves 6-8)
(D)
(G)
(S)
Saint Tropez Fantasy Roll | Marbella Spicy Tuna Roll | Ibiza ceviche Roll | Koh Samui vegetarian roll | Saint Barth Salmon Roll | beef “al fuego” roll | 4 mixed temaki | 12 nigiri | 12 sashimi | tuna or salmon tartare | Japanese seaweed salad | pickled ginger | wasabi | light soy sauce
Please notify your server of any allergies. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
(A) Alcohol • (C) Crustaceans • (CE) Celery • (E) Eggs • (F) Fish • (D) Dairy • (G) Gluten • (L) Lupin • (MK) Milk • (MO) Molluscs • (MU) Mustard • (N) Nuts • (P) Peanuts • (S) Shellfish • (SO) Soya • (SS) Sesame Seeds • (SD) Sulphur Dioxide • (VE) Vegetarian • (VG) Vegan
Desserts
Desserts
CHOCOLATE LAVA CAKE
(A)
(D)
(G)
Molten chocolate cake | raspberry coulis | custard | vanilla ice cream | raspberry crumble
WHITE CHOCOLATE CARROT CAKE
(D)
(G)
(N)
Ibicencan almonds | cinnamon | white chocolate cream
IBIZAN CHEESECAKE
(A)
(D)
(N)
Cured ibizan cheese | local strawberries & oranges | honey & orange brandy
NIKKI BEACH‘S GRAND FRUIT PLATE
(D)
Tropical and local organic fruit | lemon & basil sorbet | spiced cinnamon yogurt
ARTISAN SORBET & ICE CREAM
(D)
Please ask your server for available seasonal flavors
Dessert Selection
(A)
(D)
(G)
(N)
Please ask your server for today's selection
Please notify your server of any allergies. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
(A) Alcohol • (C) Crustaceans • (CE) Celery • (E) Eggs • (F) Fish • (D) Dairy • (G) Gluten • (L) Lupin • (MK) Milk • (MO) Molluscs • (MU) Mustard • (N) Nuts • (P) Peanuts • (S) Shellfish • (SO) Soya • (SS) Sesame Seeds • (SD) Sulphur Dioxide • (VE) Vegetarian • (VG) Vegan
Book a table
Our Happenings
