A Taste of Our 25th Anniversary
The Saint Barth Gourmet Festival returns for another celebration of exceptional cuisine, bringing acclaimed culinary talent from around the world to the island.
For the 2026 festival, we’re welcoming Guest Chef Amaury Bouhours alongside our Executive Chef Antoine Durand for a special collaborative menu created for the occasion. Set on Saint-Jean Beach, the experience brings together French culinary savoir-faire, seasonal ingredients, and the spirit of Saint Barth.
This year’s festival takes on even more meaning as Nikki Beach Saint Barth celebrates its 25th anniversary, marking a quarter century of bringing people together around the table and by the sea.
Join us during Saint Barth Gourmet Festival for a special menu created to celebrate the island, the season, and 25 years of Nikki Beach Saint Barth.
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